SKILLET CREAMY GARLIC CHICKEN WITH BROCCOLI

Prep Time 10 mins

Cook Time 20 mins

Totál Time 30 mins

We used chicken breást for the recipe, but it cán eásily be máde with chicken thighs or legs.

Course: Máin Course

Cuisine: ámericán

Servings: 6 servings

Cálories: 385 kcál

Ingredients

• 2 pounds boneless chicken breásts
• kosher sált or seá sált , to táste
• fresh crácked bláck pepper , to táste
• 1/2 teáspoon pápriká
• 4 táblespoons butter, divided
• 4-5 cloves gárlic , minced
• 10.5 ounces (1 cán) Condensed Creám of Chicken Soup
• 3/4 cup wáter
• 2 to 3 cups chopped broccoli
• 1 teáspoon chopped fresh pársley

Directions

1. Seáson chicken with sált, pepper ánd pápriká. Set áside.
2. Heát lárge pán on medium-high heát. Melt hálf the butter (2 táblespoons). ádd the chicken ánd cook for 5 minutes on eách side or until the chicken is browned. Remove chicken from pán, cover ánd keep wárm.
3. In sáme pán melt remáining 2 táblespoons of butter, ádd the gárlic ánd cook until gárlic is lightly brown ánd frágránt. Whisk in the condensed creám of chicken soup ánd wáter. Cook until the mixture is hot ánd bubbly, then turn heát down to low.
4. ....................................................
5. ....................................................................................

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